Celiac safety profile

Sorellina Cucina Italiana

Italian Restaurant

9742 W Maule Ave Suite 104, Las Vegas, NV 89148

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free bread (separate GF bread served with some courses)
  • Gluten-free pasta options (multiple varieties, in-house made)
  • Calamari (GF)
  • Fried zucchini (GF batter)
  • Caesar salad with GF breadcrumbs
  • Olive oil and lemon cake (GF)

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility, so there is inherent cross-contamination risk if strict procedures aren’t followed.
  • At least one older account notes regular bread being served with an appetizer, highlighting the need to confirm that every course is prepared gluten-free and to verify cross-contact precautions for each course.

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