The Farm Italy Restaurant & Bar

⚠️ Risks & cross-contamination

• The restaurant is not a dedicated gluten-free facility. That inherently carries a potential cross-contamination risk.
• However, multiple recent diners noted that gluten-free items are clearly labeled on the menu and that staff reassured them about gluten-free preparation without cross-contamination, suggesting proactive precautions are in place.
• One source mentions a gluten-free option and a brown rice pasta on a related menu, indicating gluten-free substitutes may be available, though exact dishes are not enumerated here.