Celiac safety profile
Tivoli Food Hall
Food Court · Fast Food Restaurant · Restaurant
Bernstorffsgade 3, 1577 København, Denmark
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- GF pizza from a stall known for GF bases (noted as very good in at least one account). Prepare with caution due to possible shared ovens.
- Butter chicken from an Indian stall, reported as GF with no gluten-containing components in the described dish.
- Burrito bowls, tacos, and nachos from a Mexican stand can be prepared gluten-free, including use of GF components in some builds.
- Sushi options with gluten-free ingredients and GF soy sauce; staff can swap ingredients to avoid gluten where needed.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, so cross-contact is possible.
- Some reports mention shared equipment (for example, fryers or ovens) being used for gluten-containing and gluten-free items.
- While many staff are described as knowledgeable, there isn’t a universal guarantee across all stalls, so gluten-aware preparation can vary by vendor.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.