Celiac safety profile

Blue Bar

Restaurant

25 Harbour Rd, Townparks, Skerries, Co. Dublin, K34 EW60, Ireland

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Chicken wings (GF).
  • Fries/chips, if fried in a separate fryer (GF).
  • Gluten-free beer (GF).
  • Burgers and many starters/dishes can be adapted to be GF, per user feedback.
  • Note: there is no dedicated gluten-free menu. Preparation hinges on staff explaining safe options and handling.

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility, so cross-contact risk exists and you should confirm with staff about any item you’re considering.
  • Positive anecdotes highlight careful practices (e.g., separate fryer for fries, staff consulting chefs about safe preparations, ketchup verified as GF), but the absence of a dedicated GF facility means risk can never be fully ruled out.

⭐ Community reviews

Share your experience

★★★★★