Celiac safety profile
Crepes Paulette
Creperie
100 SW 8th St #4, Bentonville, AR 72712
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Savory crepes (made with buckwheat flour) are gluten-free by default.
- Buckwheat crepe-based savory fillings are GF, with separate handling to minimize cross-contact.
- Gluten-free soups are available and commonly noted as GF.
- Sweet crepes can be prepared GF on request (not automatically GF).
⚠️ Risks & cross-contamination
- There is a real possibility of cross-contact if protocols aren’t followed consistently or if specific GF steps aren’t requested. Some guests report needing to verify that gloves are changed and that dedicated gluten-free prep spaces are used.
- A few older experiences note variability in how strictly safety measures are applied, and one review describes a situation where a non-GF topping was in the same kitchen space. This underscores the importance of explicitly requesting the GF protocol for each order.
- The restaurant can be very busy, which may impact timing and attention to safety, but many guests still report safe experiences with clear staff guidance.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.