Bienmesabe

⚠️ Risks & cross-contamination

• There are explicit cross-contamination cautions from at least one recent account, suggesting that gluten-free labeling may not be reliable and that cookware/oil usage might not be separated for gluten-free preparations.
• The establishment is not described as a dedicated gluten-free facility, which adds inherent risk for cross-contact.
• Overall, the evidence mixes positive mentions of gluten-free options with notable safety concerns raised by diners, including at least one warning published within the last couple of years.