Celiac safety profile

Black Salt

Family Restaurant

481 Wilbur Ave, Swansea, MA 02777

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Fries (specifically steak fries noted by a diner) prepared in a separate fryer.

⚠️ Risks & cross-contamination

  • The business is not a dedicated gluten-free facility, so there is inherent cross-contamination risk when using shared fryers or equipment.
  • However, multiple diners cite practices that address this risk, including dedicated fryers and staff who can discuss gluten-free options and precautions. A few reviews explicitly mention asking about fryers and getting clear, helpful responses.
  • Given the lack of formal GF certification in the collected data, maintain open dialogue with staff about your specific needs and consider calling ahead to confirm current procedures on the fryers and preparation areas.

Community reviews

Share your experience