Yolanda's Tamales

⚠️ Risks & cross-contamination

• There is some conflicting information in the collected material: one source notes that the establishment is not a dedicated gluten-free facility, which could raise cross-contact concerns.
• Other evidence points to separate storage areas and knowledgeable staff, reducing risk, but the lack of a universal, explicit dedication means some risk may remain.
• If cross-contamination risk is a major concern, consider asking directly about storage, preparation, and serving practices at the time of visit.