Celiac safety profile
El Diablo Brewing Co. & Wood Fired Kitchen
Restaurant
503 New Alexandria Rd, Greensburg, PA 15601
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pizza (including variants like carnivore pizza and gluten-free margarita pizza) with dedicated crust and a dedicated GF oven.
- Gluten-free wings (dry rub).
- Big Pig pork sandwich on gluten-free buns.
- Nashville Hot Chicken (GF).
- Gochujang Cauliflower (GF) with Asian slaw.
- Cauliflower appetizer (GF).
⚠️ Risks & cross-contamination
- Positive signals are strong: dedicated gluten-free facility, documented attention to cross-contact, and staff/kitchen knowledge highlighted by multiple guests.
- Potential risks cited by some guests include:
- A report noting a shared pizza stone used for non-GF prep, which could pose cross-contact risk if not properly managed.
- An instance where a menu item was not clearly marked as GF in the dining flow.
- Overall, evidence leans toward effective cross-contamination precautions, but there are isolated reports that remind diners to communicate clearly about GF requests and to confirm current practices at the time of visit.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.