Celiac safety profile
Number Ten Curaçao
Restaurant · Cafe
10 Santa Rosaweg, Willemstad, Curaçao
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free bread is available and can be used to make most sandwiches.
- Some dishes (e.g., a BLTA) can be prepared with gluten-free bread.
- The establishment offers a gluten-free menu item concept in guest reports, though it is not stated as a dedicated GF facility.
⚠️ Risks & cross-contamination
- The facility is not dedicated gluten-free.
- One guest noted that a pastasalade could not be made gluten-free, signaling that not all shared components are automatically safe.
- There was a report of a server taking initiative to verify GF options with the team, which is encouraging, but not a comprehensive safety measure.
- Without explicit cross-contamination controls documented, there remains uncertainty for celiac safety, especially for fried items or shared fryers and toasting equipment.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.