Sempre Pizzeria

⚠️ Risks & cross-contamination

• The restaurant is not a dedicated gluten-free facility, so cross-contamination remains a possibility.
• Some menu items may be gluten-containing (e.g., kebab noted as not gluten-free by diners; fries may be fried with gluten-containing items).
• There is positive recent feedback about gluten-free pizza and staff knowledge, but safety cannot be fully guaranteed due to the non-dedicated facility status.