Celiac safety profile
Fairways Hotel
Hotel · Bar · Conference Center · Restaurant
Dublin Rd, Haggardstown, Dundalk, Co. Louth, A91 E6KC, Ireland
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free bread or buns
- Gluten-free buns for burgers (GF buns)
- Gluten-free flatbread used for GF pizza
- Fries (noted as sometimes prepared in a separate fryer)
- Gluten-free beer
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility. This raises baseline safety concerns for celiac diners.
- Some evidence points to cross-contact precautions being considered (e.g., fries cooked in a separate fryer, GF flatbread for pizza), but these practices are not described as universal or guaranteed across all dishes or trips.
- Staff knowledge has been described positively in older experiences, and waitstaff in a recent visit expressed willingness to accommodate GF requests, but the information is not consistently recent or exhaustive.
- A community listing explicitly cautions that the establishment may not be safe for those with celiac disease and advises direct contact to verify safety precautions.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.