Celiac safety profile
Pizzeria Ristorante La Rosa dei Venti
Pizza Restaurant · Restaurant · Seafood Restaurant
Via Maggiore G. Piovesana, 13/E, 31015 Conegliano TV, Italy
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pizzas (prepared with precautions such as a separate oven and dedicated service; advance notice and reservation required to ensure safe preparation).
- Gluten-free beers (mentioned in the menu discussions and user notes).
⚠️ Risks & cross-contamination
- The facility is not a dedicated gluten-free facility, which means there is an inherent cross-contamination risk.
- Documented precautions include the use of a separate oven for GF pizzas and GF service by staff, plus the need for advance notice to prepare GF dough.
- AIC gluten-free certification is claimed on the GF page, which strengthens safety confidence, but the lack of a dedicated facility means ongoing vigilance is still needed.
- Given the above, cross-contamination risk is mitigated by specific practices but not eliminated.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.