KIOSK Budapest

⚠️ Risks & cross-contamination

• The establishment is not a dedicated gluten-free facility, which means cross-contamination could be a risk.
• While gluten-free options are marked and some guests report clear gf labeling, there is an explicit note that cross-contamination cannot be guaranteed.
• Menu pages show a range of dishes with allergy considerations, including a list of allergens, which suggests awareness but not definitive safety for celiac disease.
• The restaurant does offer gf-marked items and has been described as gf-friendly by some diners, but the lack of a dedicated gf facility keeps the risk for reaction present.