Celiac safety profile

Above the Dunes

Restaurant

101 S Boardwalk Fl 2, Rehoboth Beach, DE 19971

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Crab cakes described as GF (often noted as no filler).
  • Burgers served on gluten-free buns.
  • Gluten-free flatbreads (including a Margarita flatbread) and a GF cauliflower-crust option for flatbreads.
  • Poke bowls and other bowls that can be prepared with GF ingredients.
  • Rice, mashed potatoes, and coleslaw as sides in some orders.
  • Tamari-based sauces used in place of regular soy sauce in some dishes.

⚠️ Risks & cross-contamination

  • Several recent accounts flag the risk of cross-contamination, including:
  • No dedicated fryer for certain fried items, with some options fried in shared oil.
  • A pizza oven or other cooking surfaces that may not be CC-safe for all GF orders.
  • Instances where a staff member or manager communicated safety precautions, but guests still experienced reactions.
  • While staff generally appear to be knowledgeable and communicative, the presence of cross-contact risks means a celiac guest should communicate clearly and verify in person (and perhaps consider arriving with a plan B if highly sensitive).

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