Celiac safety profile
Mexiquila
Restaurant
101 E Maryland Ave, Somers Point, NJ 08244
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Chips fried in-house in a celiac-safe fryer
⚠️ Risks & cross-contamination
- The establishment is not a dedicated gluten-free facility, which implies a higher risk of cross-contamination.
- GF options exist, and staff can be knowledgeable, but some GF items aren’t clearly labeled on the menu, so you should verify with wait staff.
- A fryer being described as “celiac-safe” in one account is a positive detail, but it’s one data point and not a blanket guarantee for all fried items.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.