Celiac safety profile

Channel Marker 243

Restaurant

427 S Market St, Cape Vincent, NY 13618

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Cauliflower Wings (GF)
  • Spinach Artichoke Dip (GF) with GF tortilla chips available
  • Pork Belly Brussels Sprouts (GF)

⚠️ Risks & cross-contamination

  • The restaurant is not listed as a dedicated gluten-free facility.
  • Cross-contamination risk exists in general, but there are indications of precautions (e.g., staff checking with the kitchen, and some GF-focused menu items).
  • An older diner claimed there is a dedicated gluten-free fryer, but this is not confirmed as current practice.

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