Celiac safety profile
Zizzi's
Italian Restaurant · Gluten Free Restaurant · Pasta Shop · Pizza Restaurant
20 Bow St, London WC2E 7AW, United Kingdom
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pizzas (examples referenced in evidence include non-gluten labeled pizzas)
- Gluten-free pastas (examples include non-gluten versions like Bolognese Fusilli, and other Fusilli options)
- Gluten-free desserts (gluten-free brownies and other GF sweets)
- Gluten-free beverages (GF beer)
- Kids’ GF options (Bambini menu with gluten-free choices)
- Dishes clearly labeled as gluten-free or prepared with dedicated GF handling (e.g., plates marked gluten-free, allergen binder guidance)
⚠️ Risks & cross-contamination
- Cross-contamination risk exists and is dish-dependent. Some reviews note dedicated GF handling (binders, allergy managers, clear labeling, and separate surfaces) as a strong positive.
- At least a few recent experiences report cross-contamination or safety gaps, including:
- A diner describing gluten-containing cooking water being used for GF pasta in the same boil.
- An update noting a GF item (calamari) was not safe due to shared fryers.
- An instance of allergen-related illness despite precautions.
- The overall pattern shows variability by item and possibly location-specific practices, so while safety signals are strong, there are real caveats to consider for high-sensitivity celiac individuals.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.