Ka Chai Thai Street Food

⚠️ Risks & cross-contamination

• Not a dedicated gluten-free facility, which raises cross-contamination concerns for diners with celiac disease.
• There are gluten-free items and some labeling on the menu, but explicit, item-by-item cross-contact precautions are not detailed in the available evidence.
• Recent signals indicate safety-related positives, but the lack of dedication to gluten-free needs means continued caution for highly sensitive individuals.