Celiac safety profile

Woodin Creek Kitchen & Tap

Restaurant · American Restaurant · Bar · Bar And Grill

13550 NE Village Square Dr #1010, Woodinville, WA 98072

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Seared Ahi (gf) (df)
  • Nachos (gf)
  • Street Tacos (gf)
  • Tenderloin Skewers (gf)
  • Brussels Sprouts (gf)

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility; cross-contact risk remains a possibility.
  • Shared fryer usage noted in reviews as a potential source of cross-contamination (e.g., potatoes prepared with other gluten-containing items).
  • Mixed experiences among staff: some servers have sought kitchen confirmation for substitutions, while others have been described as less prepared to handle celiac concerns.
  • Positive aspects include some staff willingness to substitute and verify, but the absence of a standardized celiac protocol raises concern.

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