Celiac safety profile

Jersey Mike's Subs

Sandwich Shop · Catering Service · Deli · Fast Food Restaurant

230 W Hill St, Chicago, IL 60610

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free bread (Udi’s) for subs, available in standard and giant sizes.
  • Gluten-free bowls/subs (no bread) with toppings sourced to avoid cross-contact.
  • Gluten-free cookies (Udi’s) packaged or prepared in back areas for GF orders.
  • Gluten-free chips and other GF sides where available.
  • Sub prepared in a back area or on parchment/paper with a dedicated knife for GF orders.

⚠️ Risks & cross-contamination

  • The restaurant is not a dedicated gluten-free facility, so cross-contact remains a theoretical risk in some circumstances.
  • Busier hours or overwhelmed staff can introduce lapses, though many guests report staff repeatedly revert to strong cross-contamination precautions (glove changes, slicer cleaning, back-area prep, and paper barriers).
  • While the majority of recent experiences describe careful handling, a minority of reviews note inconsistencies or negative experiences, underscoring that safety is highly dependent on staff adherence at the moment of service.

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