Corner Yogurt

⚠️ Risks & cross-contamination

• Not a dedicated gluten-free facility.
• The information provided does not document explicit cross-contamination precautions or gluten-free handling procedures.
• There is some positive safety signaling (celiac-high safety last year), but the evidence is limited and not enough to establish a reliably gluten-free environment.
• Overall, without explicit, detailed gluten-free protocols, there remains a non-negligible risk for cross-contact, especially in a setting with multiple flavors and toppings.