Celiac safety profile

Fleur de Sarrasin

French Restaurant · Cider Bar

Japan, 〒111-0035 Tokyo, Taito City, Nishiasakusa, 2 Chome−14−2 インパレス 11F

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • 100% buckwheat galettes/crepes (gluten-free)
  • Buckwheat ice cream

⚠️ Risks & cross-contamination

  • The facility is described as dedicated gluten-free, and there are strong notes about in-house milling of buckwheat to minimize cross-contamination.
  • One item is occasionally noted as not GF, and soy sauce may appear on a few dishes; staff are described as able to identify and communicate these clearly.
  • Overall, the evidence points to careful handling, with the majority of offerings being GF and prepared with buckwheat flour milled on-site.

Community reviews

Share your experience