BJ's Brewhouse

⚠️ Risks & cross-contamination

• The restaurant is not described as a dedicated gluten-free facility, which means cross-contamination risk cannot be ruled out without explicit, confirmable procedures.
• There is limited evidence related to gluten-free safety, with only a few safety signals noted in the past year. No explicit, item-by-item safe options are documented.
• As a chain with a standard kitchen setup, practices may vary by location and shift, so assumptions about cross-contact precautions should be avoided without clear confirmation from staff.