Celiac safety profile
Wild River Grille
Bar And Grill · American Restaurant · Bar · Event Venue
17 S Virginia St, Reno, NV 89501
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Elk medallions (GF prepared versions noted in multiple accounts)
- Desserts described as naturally gluten-free or GF-friendly (e.g., “two naturally GF delicious desserts”)
- Gluten-free buns and breads are available
- GF items listed on the Gluten-Free Dinner Menu, including:
- Glazed Brussels Sprouts (GF)
- Pan Seared Scallops (GF)
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility; cross-contact risk is non-negligible.
- One recent guest reported symptoms after a gluten-containing dessert, suggesting cross-contact or gluten exposure.
- A review notes a shared fryer issue (tortilla chips brought out and then removed to avoid cross-contact).
- A beet salad was specifically flagged by a diner as unsafe for super-sensitive celiacs due to gluten exposure in frying.
- However, there are many reports of staff knowledge and GF accommodations, and several items have GF labeling or dedicated GF menus, which are positive signals when combined with careful ordering.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.