Celiac safety profile
Quai Numéro 10
Creperie · Bar · French Restaurant
10 Quai de l'Île, 74000 Annecy, France
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Savory galettes labeled gluten-free on the menu.
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, which introduces cross-contamination risk in a mixed-kitchen environment.
- Some reviews explicitly mention cross-contamination is possible or not excluded, including notes about traces of gluten.
- While staff are described as knowledgeable about celiac needs, the safety on any given visit depends on the dish chosen and how strictly gluten-free ingredients and preparation practices are followed.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.