Celiac safety profile
Restaurante Oli
Gluten Free Restaurant
Carrer Mar Mediterrània, 34, 07819 Puig d'en Valls, Illes Balears, Spain
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- See full report after page loads.
⚠️ Risks & cross-contamination
- There is mention that gluten-containing bread is served with some tapas in at least one context, which could be a risk if not handled carefully.
- On the other hand, the restaurant is described as dedicated gluten-free, and multiple signals point to strong cross-contamination precautions.
- Some listings and reviews reference dedicated resources (e.g., kitchen space or fryer) in relation to gluten-free preparation, but the core data emphasizes a GF-focused operation.
- Given the mix of evidence, it remains prudent to confirm current practices with staff at the moment of visit, especially regarding specific dishes or shared fryers.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.