Celiac safety profile

Smith's Cafe-Bar-Restaurant

Restaurant

Carrer de la Buguemvil·lea, 3, 07400 Port d'Alcúdia, Illes Balears, Spain

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free brownie
  • Gluten-free burger with fries

⚠️ Risks & cross-contamination

  • The restaurant advertises a dedicated gluten-free facility, and multiple diners report a gluten-free menu and a dedicated fryer. This combination strongly reduces cross-contamination risk.
  • There is historical mention of a dedicated fryer for gluten-free items and evidence that they have moved to or confirmed a separate fryer for gluten-free chips, which is a positive safety signal.
  • While no facility can be guaranteed absolute elimination of cross-contact in every scenario, the recent experiences emphasize explicit precautions and informed staff, which materially lowers risk for most celiac diners.

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