Celiac safety profile
Second Avenue Pizza
Pizza Restaurant
215 S 2nd Ave, Sandpoint, ID 83864, United States
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pizzas (including crusts marketed as GF)
- Rice crust pizza
- Cauliflower crust pizza
- Dairy-free cheese option (as mentioned in one account)
⚠️ Risks & cross-contamination
- The business information identifies that it is not a dedicated gluten-free facility, which means cross-contamination risk exists.
- Several accounts describe proactive precautions to minimize CC, including:
- Pizzas prepared in a way that minimizes flour contact (e.g., crusts in separate pans)
- Toppings opened and prepared with care to avoid cross-contact
- Pizzas cut with new knives
- Some notes suggest GF pizzas may be produced in a walk-in to limit cross-contact
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.