Calypso Restaurant

⚠️ Risks & cross-contamination

• The establishment is not a dedicated gluten-free facility.
• At least one diner indicated that while there are GF options, contamination cannot be ruled out.
• Some notes mention items like fries and the possibility of dedicated fryers, but this is not consistently documented, so it cannot be relied upon every visit.
• Guests are advised to discuss ingredients, preparation surfaces, and cooking methods with staff to understand how cross-contact could occur and to request changes (e.g., fresh gloves, clean prep surfaces, separate oil if applicable).