Celiac safety profile

Midtown Cafe

American Restaurant · Breakfast Restaurant · Brunch Restaurant · Restaurant

102 19th Ave S, Nashville, TN 37203

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free buns prepared and used in substitutions
  • Gouda grits reported as safe
  • Omelettes or egg-based dishes that can be paired with a gluten-free bun substitution

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility, which raises baseline cross-contact risk.
  • Shared fryers and shared cooking equipment for fried components pose contamination risks for gluten-free preparations.
  • Some GF items are prepared in dedicated spaces for specific dishes, but this does not fully mitigate cross-kitchen risks across the menu.

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