Celiac safety profile
BackYard Murphy
American Restaurant · Bar And Grill · Barbecue Restaurant · Brunch Restaurant
217 E Farm To Market 544, Murphy, TX 75094
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Brisket burger on a gluten-free bun
- Buffalo chicken sandwich on a gluten-free bun
- Fries (including sweet potato fries) prepared in a dedicated fryer
- Banana pudding with gluten-free cookie crumbs
- Brownie sundae made gluten-free
⚠️ Risks & cross-contamination
- There are occasional negative anecdotes in the broader collection, including at least one report of illness after a visit. However, recent feedback is predominantly positive and emphasizes dedicated gluten-free practices.
- Some older or external reports mention concerns about whether a true dedicated facility exists, but the collected information here clearly lists dedicated gluten-free practices and, in several accounts, dedicated fryers or separate kitchen spaces.
- As with any dining out for celiac safety, it’s prudent to ask about current practices (e.g., fryer usage, dedicated equipment, and cross-contact protocols) at the time of visit to confirm that day’s safety measures.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.