Celiac safety profile
The Fish Counter
Fish And Chips Restaurant · Fast Food Restaurant · Fish And Chips Takeaway · Fish Restaurant
1818 Commercial Dr, Vancouver, BC V5N 4A5, Canada
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free fish and chips (with GF batter and a dedicated fryer for fish and fries)
- Halibut or cod prepared in GF batter (as part of GF fish and chips)
- GF fries
- Gluten-free fish tacos (staff or menu notes indicate GF preparation in some experiences)
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, so there is an inherent cross-contact risk to consider.
- Some menu items or fryers may be allergen-safe in practice, but verify the exact preparation (e.g., whether all fried items share fryer space or are isolated).
- For shellfish or other allergen concerns, staff have been described as knowledgeable, and there is mention of separate GF fryers. Still, it’s wise to confirm current practices at the moment of ordering.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.