Celiac safety profile

Plant

Vegan Restaurant · Gluten Free Restaurant · Vegetarian Restaurant

1120 N Walker Ave, Oklahoma City, OK 73103

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Everything on the menu is gluten-free (explicitly supported by multiple sources and the restaurant’s own statements).
  • Specific examples mentioned as GF items:
  • Banana pancakes
  • Gluten-free sourdough
  • Waffles
  • Brownies and muffins

⚠️ Risks & cross-contamination

  • Oats are used in a good number of items, according to at least one recent diner, so guests who must avoid oats should double-check ingredients and preparations.
  • The kitchen’s dedicated gluten-free status substantially reduces cross-contact risk, but the oats caveat means a quick ingredient check is prudent for oat-sensitive celiacs.
  • Overall, the evidence suggests low cross-contamination risk given the GF facility, with some need for individual ingredient verification when oats are involved.

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