Celiac safety profile
Chef Tanya's Kitchen
Vegan Restaurant · Market
706 S Eugene Rd, Palm Springs, CA 92264, United States
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Curry bowl (gluten-free)
- Coachella bowl (described as the safest option for cross-contamination concerns)
- Gluten-free desserts ( GF options noted on the menu)
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, which means cross-contamination risk cannot be fully ruled out.
- Some dishes are described as GF or GF-friendly, but rotating menus can affect which items are safe on any given day.
- There is mention of a separate dine-in section in at least one review, which could help reduce cross-contact, but it’s not guaranteed for every order or item.
- The kitchen offers both dine-in and takeout services, so communication with staff about your needs is essential to maximize safety.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.