Celiac safety profile
Fresh Wood Fired Pizza West
Pizza Restaurant
342 Depot St, Asheville, NC 28801
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free crust pizzas (made in-house on a dedicated GF crust)
- Gluten-free salads with gluten-free dressings made in-house
- Gluten-free soups (GF options)
- Gluten-free bread for sandwiches
- Gluten-free desserts
- Gluten-free pasta (available; may take extra cooking time)
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, so cross-contamination risk is present.
- GF items are prepared on cleaned surfaces with designated utensils, but pizzas go into the same oven as non-GF pizzas, resting on their own trays.
- A past customer note described cross-contamination concerns due to the lack of a separate oven/surface for GF pizzas.
- Positive mentions of GF offerings exist, but they do not guarantee celiac safety.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.