Celiac safety profile
Seabutter
Sushi Restaurant · Japanese Restaurant · Seafood Restaurant
1100 S Coast Hwy #303, Laguna Beach, CA 92651
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Spicy tuna (can be made GF by using gluten-free soy sauce)
- GF tempura (prepared with rice flour or corn starch and cooked separately from regular tempura)
- GF sushi options identified on the gluten-free menu (foods naturally GF or modifiable to be GF)
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, so there is an inherent cross-contamination risk.
- Reports vary on fryer practices: some indicate no dedicated fryer, which restricts fried items for celiac guests; others cite separate prep steps or areas for GF rolls, which are positive signals but not universally documented.
- The safest approach is to discuss your needs directly with staff, confirm GF preparation methods, and rely on the GF menu indicators and observed practices during your visit.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.