Celiac safety profile

High Level Diner

Restaurant

10912 88 Ave NW, Edmonton, AB T6G 0Z1, Canada

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free onion rings
  • Gluten-free fish and chips
  • Gluten-free eggs Benedict
  • Gluten-free fries
  • Gluten-free bread/buns
  • Gluten-free English muffins (Celebrate Bakery)

⚠️ Risks & cross-contamination

  • The restaurant has repeated mentions of dedicated gluten-free equipment (e.g., fryer) and a gluten-free toaster in some accounts, which reduces cross-contamination risk for fried and toasted GF items.
  • Some reviewers note staff knowledge and cross-contamination awareness, including separate prep practices.
  • There is at least one older report describing gluten exposure related to a specific dish many years ago, which suggests past risks. The current, more recent experiences, however, largely point toward improved safety practices.
  • Given the recency of positive experiences and the explicit mention of GF preparation and labeling, current risk appears low overall, but not zero.

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