Mellow Mushroom

⚠️ Risks & cross-contamination

• The restaurant is not listed as a dedicated gluten-free facility, so cross-contamination risk is present if non-GF items are prepared nearby or in shared equipment.
• Some diners report that only the four certified GF pizzas are guaranteed to be safe; ordering other items may carry higher risk if they’re prepared in shared spaces.
• There are occasional negative anecdotes about cross-contact or safety lapses, typically tied to staff knowledge gaps or busy kitchen conditions.
• In practice, many guests who explicitly request GF preparation and follow staff guidance report safe experiences; other guests have reported illness after dining, underscoring that outcomes can vary by location, staff, and day.