Celiac safety profile
Petronella Restaurant
Modern European Restaurant
Butter Slip lane, Co. Kilkenny, Ireland
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Peri peri chicken sandwich on GF bread
- GF chicken supreme with sweet potato and wild garlic pesto
- GF sticky toffee pudding
- GF bread (to accompany soups or as toast)
- GF chocolate cake
- A sandwich with soup and fries/chips that can be prepared fully GF
⚠️ Risks & cross-contamination
- The establishment is not a dedicated gluten-free facility.
- Some reviews indicate that the menu may not be clearly labeled for allergens, which can lead to miscommunication about what is GF.
- Occasional reports mention items or preparations that could introduce gluten (e.g., batter, shared fryers, or unclear modifications). A few diners have experienced adverse effects, underscoring the importance of explicit confirmations.
- While there are strong signals of GF awareness from staff, the lack of a guaranteed separate GF kitchen setup means there is inherent cross-contamination risk if details aren’t carefully managed.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.