Celiac safety profile

TIDAL+

Restaurant · American Restaurant · Cocktail Bar

1635 8th Ave, Seattle, WA 98101

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free fish and chips
  • Gluten-free chowder
  • Gluten-free Caesar salad
  • Gluten-free goat cheese cheesecake
  • Gluten-free fries
  • Gluten-free chicken strips (noted in kids’ menu examples)

⚠️ Risks & cross-contamination

  • The establishment is not described as a dedicated gluten-free facility. This inherently increases cross-contamination risk for people with celiac disease.
  • There are recent reports of adverse reactions after gluten-free claims, including at least one case of a significant gastrointestinal reaction despite assurances of gluten-free prep.
  • Some guests report dedicated fryers and careful handling, but there are also accounts of issues like bones in fried items and symptoms following meals described as gluten-free.
  • Overall, while many GF options exist and staff can be knowledgeable, the potential for cross-contact remains a real consideration.

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