Celiac safety profile
Q Restaurant
Chinese Restaurant · Asian Fusion Restaurant · Asian Restaurant · Bar
660 Washington St, Boston, MA 02111
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- GF rice noodles
- Vegetables and meats that are naturally gluten-free
- Tomato broth and other hot-pot broths that are explicitly described as gluten-free
- Sushi rolls that can be made GF with modifications (GF sushi options)
- Gluten-free soy sauce readily available at the table
- Many dishes reportedly marked GF on the menu, with staff able to guide which items can be prepared GF
⚠️ Risks & cross-contamination
- Shared fryers are repeatedly cited as a cross-contamination risk for fried GF items.
- Even with GF labeling, some items reportedly may not be 100% safe for celiac diners; kitchen practices and proximity of gluten-containing items can create exposure risk.
- A few recent reviews explicitly advise against dining here for anyone with celiac disease due to cross-contact concerns, while others emphasize careful communication with staff and reliance on clearly labeled or GF-prepared items.
- Overall, the experience depends heavily on communication, item selection, and the potential for shared equipment.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.