Name: Culver's
Address: 340 N Creasy Ln, Lafayette, IN, 47905, US
Telephone: (765) 449-1169

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

Gluten-free buns for burgers/sandwiches (bun option commonly provided in sealed packaging; order with allergy note and fresh gloves if possible)
Salads without croutons (e.g., Garden Fresco, Strawberry Fields, Chicken Cashew, Cranberry Bacon Bleu)
Gluten-free sides: Steamed broccoli, Coleslaw, Applesauce, Pickles
Gluten-free frozen custard options (GF by recipe, with malt-containing or mix-in flavors to be avoided): Concrete Mixers (Vanilla, Chocolate), Root Beer Float, various shakes (e.g., Vanilla, Chocolate, Strawberry, Raspberry, Peanut Butter, Mint, Salted Caramel, etc.), Turtle Sundae (Vanilla/Chocolate), Handpacked Pints
Be mindful that some items (like fries, certain cheese curds, or other battered sides) may not be GF at all locations due to shared fryers or cross-contact concerns.

Fries: Cross-contact risk exists unless a dedicated fryer is used. Reports across locations vary, with some stating dedicated fryers for GF fries and others noting shared fryers.
Griddles/ grills: Potential cross-contact risk if items are grilled on shared surfaces; many guests emphasize the importance of asking for clean surfaces and fresh gloves.
Packaging: GF buns and other components often arrive sealed or bagged to minimize cross-contact, but the overall kitchen is not a fully gluten-free facility, so cross-contact is always a consideration.
Dessert and drinks: Most GF by recipe, but malt-based or cookie mix-ins should be avoided; some machines may be shared and require cleaning before use.

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