Honolulu Coffee at Hyatt Regency Maui

⚠️ Risks & cross-contamination

• The establishment is not a dedicated gluten-free facility, which raises cross-contamination concerns for celiac diners.
• There is limited explicit information about formal cross-contamination precautions or gluten-free prep protocols.
• While there are gluten-free options mentioned in reviews and snippets, there’s a lack of precise, dish-level safety statements suitable for strict celiac needs.
• Staff knowledge about gluten-free items may vary (example from a past interaction where a staff member pointed out gluten-free aspects of a product), so it’s prudent to ask specific questions and verify ingredient handling at the time of order.