Andretti Indoor Karting & Games

⚠️ Risks & cross-contamination

• There is mention of gluten-free options existing on the menu and the kitchen offering accommodations for dietary needs.
• Cross-contamination risks are noted in some accounts: certain items (like fries and chips) may be prepared in shared fryers with gluten-containing foods, and there are references to pizzas and other dishes potentially sharing ovens or utensils.
• The facility is not described as a dedicated gluten-free environment, which means cross-contact precautions depend heavily on how strictly staff implement separate-prep practices on the day of your visit.