Celiac safety profile
The Wicked Sister
Bar And Grill
716 Ashmun St, Sault Ste. Marie, MI 49783
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Burgers and chicken sandwiches served on gluten-free buns (examples referenced in notes include a smother-in-law sandwich and plain chicken sandwich on GF buns; a bison burger on GF bun is also mentioned).
- The existence of a dedicated gluten-free menu supports the availability of multiple GF options beyond a single item.
- GF buns are available to substitute for many sandwiches, expanding safe-plate choices beyond meat+pita-style options.
⚠️ Risks & cross-contamination
- Sides such as fries, chips, and sweet potato tots are described as gluten-free but are often prepared in a shared fryer with gluten-containing items, posing cross-contamination risk.
- There is no dedicated gluten-free fryer facility, which keeps total safety from reaching the highest levels.
- Staff are willing to acknowledge risk and explain safety practices (e.g., telling you to use a “gluten-free need” so kitchen staff can take extra steps), but the cross-contamination risk remains a key consideration.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.