Hometown Poké

⚠️ Risks & cross-contamination

• Not a dedicated gluten-free facility, so cross-contamination is a possible concern.
• Items are not labeled GF, which means you’d need to communicate clearly and verify ingredients and preparation with staff.
• Positive signals include the existence of three GF sauces and practices such as using new gloves with each order, plus staff readiness to identify potential trace contaminations for add-ins.