Celiac safety profile

Snooze, an A.M. Eatery

Breakfast Restaurant · Brunch Restaurant · Cafe · Cocktail Bar

1109 E 5th St. Suite 180, Austin, TX 78702

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free pancakes (GF batter) in multiple flavors; typically prepared with an allergy marker and often labeled on arrival.
  • Gluten-free French toast (OMG French Toast and similar variations) offered when prepared GF.
  • Eggs Benedict prepared on GF bread or substituted GF bread in place of standard toast.
  • Hash browns and other egg/omelet dishes that can be made GF.
  • GF toast/bread substitutes for standard bread in Benedicts, sandwiches, and similar dishes.
  • Corn tortillas and other GF bread alternatives for tacos or Benedicts as noted in various accounts.

⚠️ Risks & cross-contamination

  • Acknowledged risk due to shared surfaces and cooking equipment in some cases; many reviews emphasize that staff will take extra steps (glove changes, dedicated prep areas, allergy markers) to minimize CC when alerted to a gluten allergy.
  • Several recent experiences report gluten exposure or GI symptoms after meals, underscoring that no environment with shared cooking surfaces can guarantee zero risk for celiac disease, even with strong protocols.
  • The pattern across reports is mixed but tends toward a strong ability to accommodate gluten-free needs when guests communicate clearly and staff follow safety procedures.

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