Celiac safety profile
Toca Tapioca House
Cafe · Coffee Shop · Restaurant
49 Fleet St, Temple Bar, Dublin, D02 XW26, Ireland
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Tapioca wraps made from cassava flour (gluten-free batter).
- Tapioca crepes/wraps ( GF batter) as a base for various fillings.
- Açai bowls topped with gluten-free granola.
- Granola that is labeled gluten-free and used on açai bowls.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility. This means cross-contamination is a non-zero consideration, especially in a small kitchen.
- Some items are not labeled GF on digital menus, requiring direct confirmation from staff about safety.
- A few diners noted that certain hot bowls were not GF, underscoring the need to verify each item.
- Despite these risks, multiple diners and staff interactions suggest a strong awareness of cross-contamination and a willingness to accommodate safe preparation when possible.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.