Celiac safety profile

Lucy Luu

Asian Restaurant · Bar

shop 42/148 Scarborough Beach Rd, Mount Hawthorn WA 6016, Australia

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Prawn dumplings (can be made coeliac-safe with dedicated fryer and utensils). This is explicitly noted in recent feedback as a dish that could be prepared to be coeliac-safe when requested.
  • A gluten-free menu exists, but no specific individual items are labeled as universally guaranteed gluten-free in all preparations. If you choose dishes beyond the prawn dumplings, double-check safety for each item with the staff before ordering.

⚠️ Risks & cross-contamination

  • The restaurant is not described as a dedicated gluten-free facility. This inherently introduces cross-contamination risk, depending on kitchen practices and shared equipment.
  • There are mixed recounts: one review praised the staff for safety (including separate fryer use) while another point noted a dish initially wasn’t coeliac-safe and needed adjustment. This inconsistency means you should verify preparation specifics for each dish you order.
  • Recency of the feedback is relatively fresh (around four months prior), which helps, but the evidence remains limited in scope (few reviews).

Community reviews

Share your experience